The Pop Cones - 1-1/4 Cones (24 Pack Display / 6 Cones Per Pack) is a fan-favorite in the flavored pre-roll market, known for its "flavor-on-demand" technology. While King Palm uses leaf, Pop Cones uses ultra-thin unbleached paper with a flavor capsule embedded in the tip.
This display box contains 24 individual pouches, with 6 cones per pouch, totaling 144 premium flavored cones.
The Flavor Experience: Squeeze & Pop
Pop Cones allows you to control your session. You can smoke the first half of the cone with the natural taste of your flower, then "pop" the tip to finish with a burst of flavor.
Flavor
Sensory Experience
Banana Cream
Smooth, velvety, and sweet; reminiscent of a banana milkshake or custard.
Strawberry Jam
A bold, sugary berry profile that tastes like fresh fruit preserves.
Super Sweet
A pure "sugar-lip" style experience—sweet and nostalgic like candy.
Tropical Mango
A vibrant, juicy mango flavor with a slight citrus/exotic finish.
Key Product Features
1-1/4 Size: The standard "medium" size, holding approximately 0.5g to 0.75g of material.
Ultra-Thin Unbleached Paper: Made from high-quality fibers that burn slowly and evenly without a heavy "paper" taste.
Flavor Capsule Technology: The food-grade flavor bead is tucked inside the filter. It stays sealed and fresh until you decide to click it.
Natural Gum: Features a reliable, tasteless gum line for a secure seal that won't come undone during your session.
Crush-Proof Packaging: The 6-pack pouches are sturdy, keeping your cones from being flattened in your pocket or bag.
Why Choose the 24-Pack Pop Cones Box?
High Unit Count: At 6 cones per pack, this display offers 144 total cones, which is a significantly higher volume than many 20-count leaf displays.
Hygiene & Freshness: Each 6-pack is resealable, ensuring the remaining cones stay fresh and the flavor capsules don't dry out.
Variety & Social Appeal: Pop Cones are a massive hit at parties or social gatherings in Hollywood, FL, because the "clicking" mechanism is an interactive and fun way to share a session.